Have a bunch of basil? Make some pesto; it’s really easy!

You just need a food processor, your basil, olive oil, garlic, Parmesan and pine nuts. Mix everything in a blender and go! This is great to put on crackers, sandwiches, baguettes, eggs, pasta, you name it.

You can substitute the basil for many different greens. Chard, spinach, kale, and you don’t necessary need to add the pine nuts. What’s your favorite pesto?